Traditional Cappadocia Pottery Kebab

Chopped meat with tomato , green pepper , garlic and spicy , It takes time 25 minutes

Chopped chicken with tomato , green pepper , garlic and spicy . It takes time 25 minutes

Minced beef & lamb stuffed with smoked mushroom with cheese

Aubergine with yoghurt topped julienne beef

Aubergine with. yoghurt topped with small cubes lamb

Minced lamb-beef  with spices and cheese in Turkish special bread cooked in wood fire

Minced lamb-beef with spices wrapped in Turkish bread , topped sauce with yoghurt , tomato and butter

Garlic cooked at wood fire oven in casserole

Mushrooms topped with yellow cheese cooked in wood fire oven in casserole

Chopped meat with spicies and yellow cheese on the bread

Chef’s special with different herbs and spicies and Adana Kebap covered top part of it flatted beef

The kebab made with lamb and powdered red pepper

Grilled eggplant with lamb meatballs

Cury lettuced , red lettuced , parsley , tomatoes , cucumber , fresh mint , dill and salad sauce

Tomatoes , cucumber , green pepper , onion , parsley , cheese , walnut , pomegranate sauce and pomegranate

Seasonal vegetables with grilled chicken

Houmous with pastrami or yellow cheese